Tag: write
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Whipped Cream
I’ve used this method for endless recipes and added many flavorings or other ingredients to make it suit whatever it’s going to be paired with. Try it with my strawberry shortcake shooter recipe HERE! Ingredients: 1 cup heavy whipping cream 1 tbsp sugar or powdered sugar (see note below) 1 tsp vanilla extract Directions: In…
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Cinnamon Ribbon Rolls
For the base of this recipe, I use Paula Deen’s recipe for the dough. I’ll write the ingredients here, just know it’s not my original recipe. The first paragraph of instructions are also hers. She has one of the best so I don’t dare change anything. Here’s her cinnamon roll recipe. Ingredients 1 (1/4 oz)…
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Cilantro Lime Rice
Ingredients: 2 cups jasmine rice 3 cups water 2 tsp chicken bullion 1/2 bunch of fresh cilantro, chopped 1 lime Directions: Rinse and drain the rice, removing the starch, until the water runs clear. Put the water and chicken bullion with the rice in a rice cooker and cook as recommended by your rice cooker.…
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Quinoa Salad (with an easy recipe for Garlic Quinoa!)
Ingredients: For quinoa: 1/2 cup quinoa (any color but red is my favorite) 1 cup water 1/2 tsp chicken bullion 1 garlic clove For the salad (per one serving): 1 cup uncooked spinach 1/4 cup cooked quinoa 2 tbsp diced tomatoes of your choice 2 tbsp feta cheese 1 tbsp balsamic glaze or reduction Salt…
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Crab Rangoons
Ingredients: 8oz cream cheese, softened to room temperature 3 green onions 4 oz imitation flake crab (Or real cooked crab meat!) 1 tsp garlic powder 1 tbsp soy sauce Square wonton wrappers Sweet chili sauce for dipping Instructions: Prepare ingredients by thinly slicing the green onions and cutting the crab into thin strips. Preheat vegetable…
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Lavender Milk Tea (Lavender Syrup)
Ingredients: For the tea – 1 cup black tea 1 cup ice 2 tbsp milk of your choice 1 tbsp lavender syrup For the syrup – (this will make a lot more syrup than needed but it stores for a while at room temperature) 1 cup water 1 cup sugar 1 tbsp food grade lavender…
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Spritz Cookies
The cookies my mom has been making me for as long as I can remember. The flavor is one of nostalgia for me. Ingredients: 1 cup unsalted butter, softened 3/4 cup sugar 1 egg 1 tsp vanilla extract 1/2 tsp almond extract 1/2 tsp lemon extract 2 1/4 cups all purpose flour 1/2 tsp salt…
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