Tag: baking
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French Toast
This recipe is a versatile base to a great French toast. It’s easy to half or double. I’ve used it with various breads such as white, wheat, or even a sliced ciabatta. Put butter and syrup on top of berries and whipped cream. Ingredients: 4 slices of bread of your choice 2 eggs 1/4 c…
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Strawberry Shortcake Shooters
Note: The angel food cake sheet cake I used is Martha Stewart’s recipe which can be found HERE. I will still list the ingredients and method so it’s all in one place. I also 1.5 this whole recipe to make 50 shooters for a barbecue I went to Ingredients: Vegetable oil cooking spray for baking…
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Cinnamon Ribbon Rolls
For the base of this recipe, I use Paula Deen’s recipe for the dough. I’ll write the ingredients here, just know it’s not my original recipe. The first paragraph of instructions are also hers. She has one of the best so I don’t dare change anything. Here’s her cinnamon roll recipe. Ingredients 1 (1/4 oz)…
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Sweet Chili Lime Salmon
Ingredients: 4 salmon fillets with skin on 1/2 cup of sweet chili sauce 1 lime 4 green onions, diced Directions: Heat oven to 400°F and cover a cookie sheet with foil. Place fillets on tray, skin side down. If you don’t eat the skin, the skin will come off when you take off the fillets…
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Carrot Fries
Ingredients: 5 large carrots, peeled 1 tbsp olive oil 1/2 tsp dried oregano 1/2 tsp paprika Salt and pepper to taste Directions: Chop the carrots into fries. I cut the whole carrot into thirds then cut each of those into fourths or more length-wise depending on thickness. Thinner fries tend to crisp up nicer. Toss…
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Happy Birthday Joey
In my eyes, my brother deserves the world. He’s someone I can talk to about anything and has been my protector for as long as I can remember. I look up to him a lot for all the things he’s overcome in life and how he still goes through life with the ability to make…
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